No need to cross the Causeway anymore to get that coffee fix!
You read it right, coffee fam! Malaysia’s hit Oriental Kopi is coming to Singapore this September. Launching its first location in the third quarter of 2024, the Selangor-based café chain is set to open eight outlets across the Lion City within three years in collaboration with Paradise Group.
If you’ve visited Malaysia, you’ve likely noticed the buzz around this coffee hotspot—long queues at any hour say it all! Known for its exceptional blends and inviting ambiance, it’s the ultimate destination for a quality coffee fix. From their smooth, full-bodied brews to their deliciously tempting tarts, there’s something to satisfy every coffee lover’s palate.
Here’s What We Know So Far About Oriental Kopi in Singapore
Oriental Kopi has made waves in Malaysia, crafting a niche with its delightful Nanyang cuisine that includes must-tries like Mee Siam, Nasi Lemak, Oriental polo buns, and their crave-worthy signature egg tarts. From its humble beginnings in 2021, it has rapidly expanded to become a household name in the country.
Their signature egg tarts, known for being exceptionally thick and crafted with premium French butter, have set records for both thickness and sales volume in the Malaysia Book of Records. Additionally, their popular Oriental Polo Buns have also earned recognition for their sales records, alongside a menu that promises equally loved local dishes.
Apart from their Nanyang cuisine, coffee lovers are in for a treat at Oriental Kopi with their must-order signature—a full-bodied Nanyang-style brew crafted from a meticulously balanced “golden ratio” of high-quality Arabica, Robusta, and Liberica beans. Additionally, diners in Singapore can look forward to exclusive menu items that add a unique local twist to their popular offerings.
Now with 14 outlets and two merchandise stores across Johor Bahru, Kuala Lumpur, and Selangor, Oriental Kopi has become a favorite spot for coffee lovers—even drawing visitors from Singapore. With its upcoming opening in Singapore, Group Managing Director Calvin Chan believes that partnering with Paradise Group will help propel Oriental Kopi to new heights within Singapore’s vibrant F&B scene. “We are confident that Paradise Group’s proven track record, robust business capabilities, and unwavering dedication to culinary excellence in Singapore’s F&B industry will propel Oriental Kopi to greater success.”
While the location for the Singapore branch of Oriental Kopi has not been revealed yet, Paradise Group teased that it will be in a “prime area”. Where do you think it would be?
Whether you’re there to indulge in their record-breaking egg tarts and polo buns or sip on their uniquely crafted coffee, Oriental Kopi is all set to offer a unique culinary experience that resonates with both foodies and coffee lovers alike.
