No more hopping on a flight or waiting in crazy lines. Spicy Noodles 销魂面铺 is now officially serving at Raffles City.
There’s just something irresistible about spicy noodles. It’s that warm, tingly, almost addictive mix of heat and comfort. The kind of dish that makes you break into a satisfying sweat while still feeling like a hug in a bowl.
It’s flavorful, bold, and thrilling with every bite. And if you’ve ever chased that spicy high—the kind that sets your taste buds on fire and leaves you craving another mouthful—you’re definitely not alone.
Well, here’s some good news for you all, spice fans and noodle lovers: Taiwan’s cult-favorite noodle spot, Xiao Hun Mian, is now open in Singapore. That’s right, no need to book a flight to Taipei or stand in hours-long queues just to get your fix. You can now experience the heat and hype at their very first location in Raffles City.
Here’s What You Need to Know About Taiwan’s Xiao Hun Mian (Spicy Noodle) at Raffles City
Founded in 2017, Xiao Hun Mian has made waves across Taiwan with its deeply satisfying bowls of heat and flavor. It quickly became a go-to spot for spice chasers and comfort food lovers alike, with some diners willing to wait up to two hours just to get a seat. Why? Because it’s definitely worth it.
Known for its signature spicy beef noodle soup, it features a deeply savory broth. An oil blend that fans call “the Hermès of chili oil” completes it. This isn’t your average noodle bowl. Each one is handcrafted with precision and passion. Ingredients are directly imported from Taiwan to keep the flavors true to the original.
At the dish’s heart lies their famous chili oil. They make it through a detailed process, taking eight full hours of manual stirring. The oil offers layers, an aromatic scent, and a seriously spicy kick in the best way. This fiery oil combines with silky handmade noodles. They pair it with a rich beef broth. The broth simmers slowly for six to eight hours. This creates a deep umami flavor that hits all the right notes.
What to Order: Fan Favorites and Mild Options
If you’re wondering what to try first, their Spicy Beef Soup Set is a fan favorite. It comes loaded with tender beef tendon, sliced US beef, a soft-boiled egg, braised tofu pouch, and, of course, a generous serving of Xiao Hun Noodles. Every bite is literally packed with flavor. But if you’re a little spice-shy, don’t worry; they also offer a Mild Beef Soup option with sliced US beef and a soft-boiled egg, which still delivers all the comfort without the burn.
To round out the experience, you can also add sides for a more flavorful experience. The crispy Youtiao (fried dough fritters) are perfect for dipping into the soup, soaking up all that spicy broth. Another must-try? The Spicy Golden Fish Balls, imported from Taiwan, and the richly seasoned braised tofu puffs add even more texture and depth to your meal.
Visit Xiao Hun Mian Singapore Today!
Xiao Hun Mian Singapore is open every day from 11 am to 10 pm, making it a perfect lunch break escape or dinner destination. Whether you’re a full-blown chili lover or someone curious to explore bold new flavors, this place promises an unforgettable experience with every slurp.
So, what are you craving today? Because this might just be the perfect time to trade mild meals for a steaming hot bowl of spice-packed satisfaction. Slurp your way to noodle nirvana. Guaranteed, your taste buds will thank you.
